Tuesday, March 22, 2011

M Is 4 MOGUL Cocktail of The Week "First Frost"




First Frost


Gina Chersevani, PS 7’s



2 cubes of persimmon

1 1/2 ounces of Plymouth gin

1 teaspoon black rice honey vinegar

1 teaspoon vanilla simple syrup

Champagne to top the drink

1 mint leaf





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